Sunday, April 3, 2011

FANCY PANTRY

My word, is that jar of apricots wearing a tutu? Be the first on your block to dress up your preserves with a round of tulle netting and gold elastic ribbon like these French cherries, prunes and apricots soaked in wine. A ballet on the shelves of the épicerie of Les Fermes de Gally, near Versailles.

VOCABULARY
une griotte:  a Morello cherry
une cerise:  a cherry
un pruneau:  a prune
un abricot:  an apricot
une épicerie:  a grocery store
une ferme:  a farm
Text & photo ©2011 P.B. Lecron

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